Showing 28–32 of 32 results
Toffee Filling
Rich, velvety, and ready to use, our all-natural toffee filling is a classic flavor that never fails to delight. It brings a deep, true toffee character to finished desserts, made with a clean ingredient list and no artificial ingredients or preservatives.
Bake stable and freeze–thaw stable, this dessert filling covers both fresh-baked and frozen production without a formula change. Works as a toffee cake filling and in tarts, pies, bars, and confections. A distinct alternative to our dulce de leche and salted caramel fillings, it gives menus a true toffee register.
Available in 50 LB pails for high-volume production. Clean label and non-GMO.
Tropical Filling
A vibrant fusion of passionfruit, mango, and orange comes together in this ready-to-use, clean label tropical filling. Made with real fruit purées, it delivers the tart brightness of passionfruit, the round sweetness of orange, and the fragrant depth of mango for a bold, exotic flavor profile.
Starch-based, bake stable, and freeze–thaw stable, this dessert filling is built for bakeries and pastry programs looking to differentiate. Works as a specialty mango cake filling or in tropical layer cakes, cupcakes, danishes, tarts, and laminated doughs.
Available in a 50 LB pail for high-volume specialty dessert production. All-natural, non-GMO, Kosher Dairy.
Vegan Lemon Curd
A Vegan lemon curd made with real lemon juice. Made from all-natural ingredients with no artificial flavors, colors, or preservatives.
Wild Blueberry Filling Premium
Hand-picked from the wild fields of Maine, our ready-to-use, premium wild blueberry pie filling is made with 70% whole wild blueberries. Because wild blueberries grow naturally, they carry a more concentrated flavor and more antioxidants than cultivated fruit, and their smaller size spreads evenly through baked goods so every bite carries real berries.
Bake stable and freeze–thaw stable, this dessert filling delivers outstanding natural flavor and a made-from-scratch texture for commercial and artisan bakers alike. Works as a wild blueberry pie filling and in danishes, layer cakes, cupcakes, and pastries.
Available in a 20 LB pail for pastry and dessert production. Clean label, non-GMO, Kosher Dairy.











