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Almond Paste
This almond paste, called Marzipan, is made with 60% pure almonds. It is smooth and can easily be molded by hand or rolling pin. By hand, the paste can be molded into decorative figures. Paste to be molded for the decoration of pastries. Can also be used as a component of confections and to create decorative figures.
Cocoa Paste
Concentrated, all-natural cocoa paste with a rich dark cocoa flavor and no added sugar. Perfect for flavoring desserts and pastries.
Hazelnut Praline Paste
Concentrated, all-natural hazelnut paste with a rich praline flavor and no added sugar. Perfect for flavoring desserts and pastries.