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Pectin "Ruban Jaune" Slow Set Non-Reversible
A mixture of food additives that acts as a texturing and/or gelling agent in confectionary product.
Home/Bakery Products/Bakery Ingredients & Additives/Gelifiers and Gums
Gelifiers and gums are your best allies for a variety of pastry and desserts applications. They keep your creations smooth and together. Food gelling agents and food thickeners are used in desserts, ice creams and pastry creations to produce a smooth and consistent texture.
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