Showing 1–9 of 32 results
Almond Filling
All-natural almond filling built for commercial bakery programs that need the classic European pastry register — the sweet, light, marzipan-adjacent character that defines croissants, bear claws, and Danish at their best. Ideal as an almond filling for croissants, Danish, pains aux amandes, tarts, cakes, and laminated pastry formats.
This is a clean-label almond filling made with no artificial ingredients and formulated to deliver a reliable from-scratch taste and texture batch after batch. Bake stable and freeze–thaw stable, it is designed to work beautifully inside of pastries.
Non-GMO, Kosher Dairy, and available in a 50 LB bulk pail for high-volume pastry and bakery production.
Apple Filling Premium
Our apple filling is an all-natural, premium clean label product with 70% real fruit and no artificial ingredients.
Apple Filling with Wedges
This classic apple pastry filling is bursting with flavor and has real apple wedges incorporated. Made with all-natural, clean label ingredients and ready-to-use straight from its container.
Apple Pie Filling
Our all-natural apple pie filling delivers 40% real apple with visible fruit pieces, enhanced by warm cinnamon, and a touch of caramel that gives every pie, Danish, and turnover that made-from-scratch depth.
Available in bulk for high-volume dessert production, this filling is reliably bake stable and freeze–thaw stable, with no breakdown, weeping, or color loss.
Clean-label, non-GMO, and contains no allergens.
Apricot Filling Premium
With 70% real apricot content, our premium apricot filling delivers bold, true-to-fruit flavor, a vivid golden-orange hue, and a smooth, consistent texture that performs reliably across commercial bakery applications.
The starch-based formula of this apricot filling provides bake stability and freeze–thaw performance, maintaining shine, structure, and bright apricot character through high-temperature baking without weeping or breakdown. A versatile apricot pastry filling for kolaches, turnovers, danishes, tarts, cookies, and layer cakes.
Available in 50 lb bulk format for high-volume pastry and bakery production.
Blueberry Filling Premium
Our premium blueberry filling is made with 70% whole blueberries and all-natural ingredients to give your pastries that made-from-scratch flavor and texture. This is a clean label product.
Blueberry Pie Filling
Made with 42% whole blueberries, this all-natural blueberry pie filling delivers rich blueberry sweetness, deep indigo color, and the satisfying texture of whole fruit in finished desserts. You just can't beat a classic.
Suited for use as a blueberry cake filling, pastry filling, or classic blueberry pie filling across pies, muffins, danishes, tarts, and frozen desserts. This filling holds up beautifully through baking and freeze-thaw cycles and delivers consistent results with minimal effort for commercial and artisan bakeries alike.
Available in 20 lb and 50 lb bulk formats to support high-volume pastry and dessert production.
Cherry Filling Premium
This starch-based, all-natural Cherry Filling Premium is high in fruit content (70%). Its clean label ingredient list packs a flavorful punch while maintaining that coveted made-from-scratch taste and texture.
Cherry Pie Filling
High in fruit content at 45%, this starch-based, all-natural cherry pie filling packs bold, authentic cherry flavor, deep red color, and visible fruit pieces—with a clean-label ingredient list that delivers that coveted made-from-scratch taste.
Works across cherry pies, danishes, turnovers, tarts, layer cakes, and black forest formats. Non-GMO and Kosher Dairy. Bake stable and freeze-thaw stable, it performs consistently in high-heat and frozen applications without breaking down.
Available in 20 lb and 50 lb bulk formats to support high-volume pastry and dessert production.



















