Pectin “Ruban Jaune” Slow Set Non-Reversible
A mixture of food additives that acts as a texturing and/or gelling agent in confectionary product.
Silver Leaf Gelatine is an acid process gelatin for edible applications. It is a natural, pure protein from 100% pork skin. It is used as a gelling agent for preparing desserts, cake
fillings, and mousses!
Agar Agar Powder
This clean label Agar Agar powder can be used to replace gelatin in jellies, puddings, custards, sauces, nappages, candies, etc.
This product is Kosher Pareve.
Allergens: none.
Customer Benefits
- Useful bakery ingredient
- Convenient packaging
- Clean label product
Consumer Benefits
- n/a
Specifications
| Product Code | Unit Wt. | Unit / Case | Gross Case Wt. | Net Case Wt. | Case Dimensions | Pallet |
| PS40419 | 20 LBS | 20 | 22 LBS | 20 LBS | 11.25 x 9.25 x 11 | Ti x Hi = 16 x 5 |