Showing 10–18 of 176 results
Bake Stable Apricot Jam
Honeyed and faintly floral, with the warm golden-orange color of ripe stone fruit, our Bake Stable Apricot Jam has a smooth, spreadable body and a clean, tart edge. Made with real fruit on a pectin base, it keeps that color and character bright through high-heat baking.
Smooth and spreadable straight from the pail, this apricot bakery Jam works as a spread, a pocket fill, and a finishing glaze in the same production run without breaking down under oven heat.
Clean label, non-GMO, and Kosher Dairy. Available in a bulk 50 LB pail for bakery production.
Bake Stable Cranberry Orange Jam
Tart cranberry and orange give our Bake Stable Cranberry Orange Jam a bright, seasonal flavor, carried in a smooth cranberry jam with 5–8% real fruit. It maintains that flavor through the bake, from Thanksgiving pastry cases to holiday cookie trays.
This cranberry orange bakery jam is made with real cranberry and orange fruit. It bakes into danish, tarts, and doughnuts and layers into cakes, and its spreadable body also tops scones and cheesecake.
All-natural, clean label, non-GMO, and Kosher Dairy. Packed in a 50 LB pail for holiday production runs and more.
Bake Stable Guava Jam
Fragrant, tropical, and lightly floral, our Bake Stable Guava Jam carries the rosy sweetness of ripe guava in a smooth, spreadable body. Made with 5–8% real fruit on a clean-label base, it holds that character through high-heat baking.
Ready to use straight from the pail, this guava bakery jam fills sandwich cookies, layers into pastry, and spreads through laminated dough. This jam is a staple for Latin bakery programs running guava daily.
Available in a 50 LB pail. Clean label, non-GMO, and Kosher Dairy.
Bake Stable Mulled Berry Jam
Strawberry, blackberry, red currant, blueberry, and cherry meet cinnamon, clove, nutmeg, allspice, and orange oil in our Bake Stable Mulled Berry Jam. This spiced mixed berry jam contains 5–8% real fruit and brings holiday warmth to the pastry case and cookie tray.
Made with real fruit, this mulled berry bakery jam fills linzer cookies, layers into holiday cakes, and bakes into danish, kringle, and tarts across fall and winter menus.
Vegan, all-natural, clean label, non-GMO, and Kosher Dairy.
Bake Stable Pumpkin Jam
Brown sugar, cinnamon, and ginger round out the real pumpkin in our Bake Stable Pumpkin Jam, giving it a spiced warmth with a soft molasses depth. At 5–8% real fruit, it keeps that fall character through the bake.
Straight from the pail, this pumpkin bakery jam, made with real pumpkin, spreads through morning buns and babka, fills danish, and rolls into rugelach for the fall pastry case.
Clean label, non-GMO, and Kosher Dairy. Contains milk. Available in a 50 LB pail for fall and holiday production.
Bake Stable Raspberry Jam
Lightly tart against a clean sweetness, our Bake Stable Raspberry Jam brings a raspberry character with real definition. Pectin-based and made with real fruit, this bakery jam holds that tart-sweet balance through the full bake.
Ready to use from the pail, this bake-stable raspberry jam spreads into laminated dough before sheeting, fills danish pockets, and brushes over fruit tarts for shine. Also folds into buttercreams and icings.
Clean label, non-GMO, and Kosher Dairy. Available in a 50 LB pail for high-volume production.
Bake Stable Spiced Apple Jam
Real apple, cinnamon, and ginger give our Bake Stable Spiced Apple Jam the baked-apple spice of an apple pie jam, made with 5–8% real fruit and no artificial additives. It puts fall flavor on the menu all year long.
As a filling or a flavoring, this spiced apple bakery jam, made with real apple, fills sandwich cookies and doughnuts and folds into icings and buttercreams. It holds its body through the bake.
All-natural, clean label, non-GMO, and Kosher Dairy. Sold in a 50 LB pail for year-round production.
Bake Stable Strawberry Jam
Bright, jammy strawberry sweetness runs through our Bake Stable Strawberry Jam, carried by a deep red color and a smooth, glossy body. Made with real fruit on a pectin base, it has the cooked-berry character of a classic preserve and keeps it true through the bake.
Ready to use straight from the pail, this strawberry bakery jam, made with real strawberry fruit, spreads into croissants before sheeting, fills danish pockets, and glazes finished tarts. Works through thumbprint cookies and laminated breakfast pastries.
Clean label, non-GMO, and Kosher Dairy. Available in a 50 LB pail for high-volume production.



















