Blog

We are excited and proud to unveil our new logo as part of the ongoing evolution of PastryStar. After 23 years, we are announcing a refresh to our brand to better reflect our company moving forward. We are still staying true to our roots and reputation, just with a new modernized logo. A new identity,…

PastryStar has been a long-time partner of the cruise sector. Today, we’re on a mission to improve the culinary experience of cruise guests, helping Chefs to take their menus to the next level. We’re also aware of the supply chain challenges this sector is facing. Our long-time experience and tested-processes allow us to be the…

The World Cocoa Foundation (WCF) has introduced a new plan geared to deal with the dangers of climate change to cocoa sustainability. This will be achieved by revitalizing and improving the relationships between the private and public sectors. The WCF hopes to elevate the production of cocoa among small manufacturers in countries such as Ghana,…

Looking for a healthy diet? Discover the 8 healthiest fruits and their benefits.