“Clean label” is confusing, but we keep it simple
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“Clean label” is confusing, but we keep it simple

ByAntonin Picou

Breaking down what “clean label” means at PastryStar. At PastryStar, we believe that understanding the ingredients listed on your food packaging shouldn’t require the use of a dictionary or the internet. We strive to create the cleanest label products available on the market. Additionally, we cater to our customers by specializing in customized products that…

2024’s Top pastry and baking Consumer expectations
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2024’s Top pastry and baking Consumer expectations

ByAntonin Picou

Let’s explore some of the top pastry and baking consumer expectations that will take center stage throughout 2024! As we embark on a new year, we are eagerly anticipating the coming months in the world of pastry trends. From innovative flavors and textures to an increase in the usage of clean labels and plant-based ingredients,…

The best desserts and pastries for Holiday Season
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The best desserts and pastries for Holiday Season

ByEmma Christol

Discover the best desserts and pastries for the Holiday Season ! As the holiday season approaches, our minds start to fill with thoughts of warmth, togetherness, and, of course, delicious treats. Indulge in the sweet delights of the holidays during this festive season! From gingerbread houses to peppermint bark, certain cakes and desserts that have acquired popularity…