Peach Filling

All-natural diced peach filling made with real fruit. Clean label, bake-stable, freeze-thaw stable, and ready to use for pastries, cakes, danishes, and more.

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SKU: PS00580

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Peach Filling

Our diced peach filling delivers a naturally sweet, true-to-fruit taste made from real peaches with no preservatives. With generous fruit pieces and a clean-label formula, it brings authentic texture and bright peach flavor to a wide range of bakery applications. The starch base ensures excellent bake stability and freeze–thaw performance, maintaining a smooth structure without watering or breakdown. Ready to use straight from the pail, it saves time in busy kitchens and stores easily without refrigeration before opening. Ideal for danishes, turnovers, cakes, hand pies, laminated doughs, and seasonal desserts, this filling adds natural color, appealing texture, and reliable consistency to both classic and modern recipes.

This product is clean label, non-GMO and Kosher Dairy.
Allergens: none.

Customer Benefits

  • High Fruit Content
  • Bake Stable
  • Ready-to-use

Consumer Benefits

  • All natural
  • Great Taste & Texture
  • Non GMO

Applications

  • Peach pie filling for traditional pies, hand pies, and deep-dish fruit tarts
  • Peach cobbler filling for single-serve and sheet-pan cobbler formats
  • Fresh peach pie filling character in danishes, croissants, and laminated pastries
  • Peach cake filling between sponge layers and in filled cupcakes
  • Peach filling for cake layers in chilled tortes, layer cakes, and mousse desserts
  • Turnovers, strudels, and filled breakfast pastries
  • Frozen desserts, pre-assembled pastry pockets, and parfaits

Allergens

Allergens

None.

Dietary Restrictions

Non-GMO, Kosher Dairy.

Specifications

Product Code Unit Wt. Unit / Case Gross Case Wt. Net Case Wt. Case Dimensions Pallet
PS00580 50 LBS 1 52 LBS 50 LBS n/a Ti x Hi = 10 x 3

Shelf Life

Shelf Life

6 Months (Unopened)

Storage Conditions

Store in a cool, dry environment before opening.
After opening, refrigerate and use according to recommended food safety guidelines.