European Bake Stable Mango Jam
Our Mango jam is an all-natural, European-style jam with a high fruit content and clean label ingredient list. This jam is smooth, easily spreadable, and maintains stability through baking and freeze-thaw cycles.
Description
European Bake Stable Mango Jam
Naturally colored and flavored, our European Bake Stable Mango Jam has a high fruit content of 20-30% real fruit and is completely free of any artificial flavors, colors, and preservatives. It is a clean label product that is both bake stable and freeze-thaw stable, making it incredibly versatile and the healthiest choice that gives you that made-from-scratch taste that your customers love.
This European Bake Stable Mango Jam is perfect for a wide variety of pastry and baked goods applications with a very spreadable, smooth texture.
Our Mango jam is clean label, non-GMO and Kosher Diary.
Allergens: none.
Benefits
Customer Benefits
- High Fruit Content
- Bake Stable
- Ready-to-use
- Freeze-thaw stable
Consumer Benefits
- All natural
- Clean Label
- Better Taste & Texture
- Non GMO
Specifications
| Product Code | Unit Wt. | Unit / Case | Gross Case Wt. | Net Case Wt. | Case Dimensions | Pallet |
| PS50312 | 20 LBS | 1 | 22 LBS | 20 LBS | n/a | Ti x Hi = 18 x 4 |
| PS50313 | 50 LBS | 1 | 52 LBS | 50 LBS | n/a | Ti x Hi = 10 x 3 |
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