Mixed Berry Filling
Our clean label mixed berry filling delivers a layered, complex berry flavor that a single-fruit filling can’t replicate — tart and sweet in the same bite, with deep color and an authentic made-from-scratch character.
A blend of real forest fruits including strawberry, blueberry, blackberry, red currant, and cherry. This starch-based formulation works across mixed berry pie filling, cake layers, danishes, tarts, hand pies, and frozen dessert formats.
All natural, non-GMO, and Kosher Dairy. This bulk mixed berry filling is available in 50 LB pails for high-volume pastry and dessert production.
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Mixed Berry Filling
Layered berry flavor, deep natural color, and structural consistency through baking define this mixed berry fruit filling. Bake stable and freeze–thaw stable, it holds its structure and vivid berry color through high-temperature baking and frozen production. And with real forest fruit and a clean-label formulation, this versatile berry baking filling satisfies modern ingredient standards while delivering the production reliability commercial operations require.
Strawberry brings brightness and familiar sweetness, while blueberry contributes a smooth, jammy depth and the filling’s signature deep violet hue. Blackberry adds a subtly tart edge and body, red currant sharpens the overall flavor profile with its natural acidity, and cherry rounds it all out with a rich, slightly earthy sweetness. Together, these five forest fruits create a balanced, complex berry character that reads as genuinely homemade.
Engineered for commercial bakery production, this mixed berry filling holds its structure through baking, cooling, and portioning while enabling clean depositing and reliable batch-to-batch consistency across pies, cakes, and pastries. Its freeze–thaw stability supports both fresh-baked and frozen dessert programs, while the ready-to-use format removes prep steps in high-volume bakery environments.
Find more bakery-ready berry and fruit options in our full Fruit Fillings collection.
Customer Benefits
- Ready-to-use: Eliminates prep work and supports efficient high-volume production.
- Bake Stable: Maintains berry color, texture, and structure during high-temperature baking.
- Freeze–Thaw Stable: Performs consistently in frozen and thawed dessert formats without weeping or breakdown.
Consumer Benefits
- Real fruit content: A multi-berry blend of real fruits for depth and authenticity
- Clean Label: No artificial colors, flavors, or preservatives.
- Non-GMO: Formulated to meet modern consumer expectations.
Applications
- Mixed berry pie filling for traditional pies, hand pies, and deep-dish fruit tarts
- Berry cake filling between sponge layers and in chilled tortes
- Mixed berry cake filling in layer cakes, cupcakes, and mousse formats
- Mixed berry tart filling in blind-baked and unbaked shells
- Danish, croissants, and laminated pastries as a berry pastry filling
- Frozen desserts and parfaits as a topping or layered filling component
- Cheesecake topping applied warm or at room temperature as a fruit layer
Allergens
Allergens: None.
Dietary restrictions: Non-GMO and Kosher Dairy.
Specifications
| Product Code | Unit Wt. | Unit / Case | Gross Case Wt. | Net Case Wt. | Case Dimensions | Pallet |
| PS00544 | 50 LBS | 1 | 52 LBS | 50 LBS | n/a | Ti x Hi = 10 x 3 |
Shelf Life
Before opening: 6 months
Storage Conditions
Store in a cool, dry environment before opening. After opening, refrigerate and use according to recommended food safety guidelines.