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What Does Clean Label Mean?
ByAntonin Picou February 22, 2024May 6, 2026

Clean label refers to food products made with a simple list of recognizable ingredients and no artificial additives such as colors, flavors, or preservatives. While there is no legal definition for the term, it is widely understood across the food industry as a commitment to transparency and simplicity. At PastryStar, we define clean label more specifically: clean…

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All Categories | Consumers insights | Pastry and Bakery trends

The best desserts and pastries for Holiday Season
ByEmma Christol December 21, 2023February 26, 2025

Discover the best desserts and pastries for the Holiday Season ! As the holiday season approaches, our minds start to fill with thoughts of warmth, togetherness, and, of course, delicious treats. Indulge in the sweet delights of the holidays during this festive season! From gingerbread houses to peppermint bark, certain cakes and desserts that have acquired popularity…

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All Categories | PastryStar News

New logo announcement!
ByAntonin Picou March 21, 2023February 27, 2025

We are excited and proud to unveil our new logo as part of the ongoing evolution of PastryStar. After 23 years, we are announcing a refresh to our brand to better reflect our company moving forward. We are still staying true to our roots and reputation, just with a new modernized logo. A new identity,…

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What Does Clean Label Mean?

The best desserts and pastries for Holiday Season

New logo announcement!

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