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Ascorbic Acid USP Fine Granular
White, crystalline Ascorbic Acid powder. Kosher certified.
Use our clear, flavor-neutral corn syrup solid as a sugar substitute in cakes, creams, ice cream, and sorbets. It acts as a plasticizer in buttercreams, icings, and chocolate glazes, enhancing their texture and consistency. It also improves freeze/thaw stability for prolonged freshness.
Our Bake Stable Apricot Jam is a clean label, pectin-based fruit jam with real fruits. This product is a cost-effective alternative to our European style jams and is non-GMO with no artificial colors or flavors.
Glucose Syrup
This high quality Glucose Syrup is a very useful confectionary ingredient. Ready to use straight from the pail, it prevents water crystallization at high temperatures and produces browning in baked goods. This clean label Glucose Syrup is perfect for sweetening, stabilizing, improving texture and taste to many dessert applications.
This product is Clean Label, Kosher Pareve.
Allergens: none.
Customer Benefits
- Useful bakery ingredient
- Convenient packaging
- Clean label product
Consumer Benefits
- n/a
Specifications
| Product Code | Unit Wt. | Unit / Case | Gross Case Wt. | Net Case Wt. | Case Dimensions | Pallet |
| PS40400 | 10 LBS | 1 | 12 LBS | 10 LBS | n/a | Ti x Hi = 25 x 5 |
| PS40401 | 55 LBS | 1 | 57 LBS | 55 LBS | n/a | Ti x Hi = 10 X 3 |