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New logo announcement!

All Categories PastryStar News | March 2023

Join PastryStar at the MHA 2023 Trade Show

All Categories Pastry and Bakery trends | March 2023

8 Healthiest Fruits to eat

All Categories Pastry and Bakery trends | March 2023

Meet PastryStar at the IDDBA 2023

All Categories PastryStar News | May 2023

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✨ Clean Label ✨ At PastryStar, we genuinely b

✨ Clean Label ✨

At PastryStar, we genuinely believe that when you stay away from highly processed foods with artificial, chemical ingredients, you get clean tasting products with ingredients that consumers can recognize and would use in their own kitchens.

We want your pastries to have that homemade, from scratch taste and we know the best way to accomplish that is by using clean label ingredients. Not only will your pastries taste better, they’ll also be better for you when you choose natural over artificial. 🍪 🎂 🍰

And choosing to go Clean Label doesn't necessarily come at a higher price 💸.

💻 Discover our clean label products online (Link in Bio).
☎ Get in touch with our Sales Team to discuss your specific needs, ask for prices or request for a sample: +1 800 886 0912.

⭐ N E W ⭐ As part of our rebranding, we are ha

⭐ N E W ⭐
As part of our rebranding, we are happy to present our refreshed packaging design!

The look has changed but everything that is practical for you stays:
✔ convenient sizes and formats, ✔customizable solutions to meet your needs.

➡ Discover our products on our website (Link in Bio).

📍 What does PastryStar have to do with the city

📍 What does PastryStar have to do with the city of Saint Denis, France? 📍

Well, this is where the Picou family and entrepreneurial heritage can be traced back to.

📅 1865: the Picou family created its first pastry ingredient manufacturing plant. It prospered for five generations before being sold to a new entrepreneur in the early 1980s.

📅 1986: the American adventure of PastryStar began when Theodore Pary, a Master Pastry Chef, and Mireille Picou, Business Executive of the Picou family, recognize a need in the American market for easy-to-use pastry mixes.

📅 35 years later: PastryStar has evolved to adapt and even anticipate the needs of the US and International market.

↪ Today, it is the new generation that is at the helm. Antonin Picou is working to modernize the company and develop PastryStar's business, which now has nearly 50 employees. Our ambition is to become the largest producer of the cleanest and highest quality bakery and pastry products, accessible to all.

📲 Discover the whole story on our website

Think out of the box. 📦 Innovation is a core v

Think out of the box. 📦

Innovation is a core value at PastryStar.
We specialize in customized solutions to meet your exact bakery and pastry needs.

Our R&D team works daily on product formulations to tackle production, storage and labor challenges faced by our customers.

Want to know more about our Customized Bakery Solutions?
Discover our innovation process online 💻 or get in touch with our Sales Service ☎ +1 800 886 0912.

⭐⭐⭐⭐⭐ Customer satisfaction is our numbe

⭐⭐⭐⭐⭐
Customer satisfaction is our number 1 priority. Always.

• Do you have technical questions about a recipe or product?
• Do you need to place a bulk or a small order quickly?
• Do you run into a problem with production and need help troubleshooting?

From A ➡Z, PastryStar is here to help.

☎ Our Customer Service will get you answers within 24 hours, tops.

👨‍🍳 Supplying wholesale & commercial baker

👨‍🍳 Supplying wholesale & commercial bakeries since 1986.

PastryStar has been a recognized manufacturer in the Bakery Industry for over 35 years. The company is the original vision of co-founders Theodore Pary and Mireille Picou. Throughout the years PastryStar has been on a journey to:
• expand the product range
• develop the production lines
• offer customized services

💻 Check out new website, and discover our process to create custom solutions for our customers!

PastryStar has a new website! 💢 Along with our

PastryStar has a new website! 💢

Along with our rebranding comes a revamped website to provide more information on:
• our company 🏢
• our processes 🔄
• our products 🍰🍪🍦

📝 Make a wish(list)
You can put together a list of products you'd like to order and send it directly to our Customer Service.

📲 Go take a look and let us know what you think!

We are excited and proud to unveil our new logo as

Chocolate hazelnut mousse with our chocolate mirro

Chocolate hazelnut mousse with our chocolate mirror glaze and spun sugar decor
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#dessert #pastrystar #pastry #dessertstagram #dessertsofinstagram #chocolatehazelnut #chocolatemirrorglaze #spunsugar #fancydessert #f52grams #2019 #dessertsofig #sweettreats #moussecake #mousse

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